Job Description

Job Description

Job Description

Position Summary:

We are seeking an experienced Production Cook/Prep Cook to join our team. The ideal candidate will have a strong background in butchering and sausage making, along with a passion for creating high-quality food products. This is a full-time position, with regular working hours from Monday to Friday.

Responsibilities:

• Perform precise butchering of meats and other ingredients.

• Skillfully create a variety of sausages and related products.

• Follow established recipes and preparation methods to maintain product consistency.

• Ensure the highest standards of food quality and presentation.

• Maintain a clean and organized workspace.

• Collaborate with the culinary team to meet production goals.

• Monitor inventory and restock supplies as needed.

• Adhere to food safety and sanitation guidelines.

Qualifications:

• Proven experience in butchering and sausage making.

• Strong culinary skills with a focus on precision and attention to detail.

• Knowledge of food safety standards and best practices.

• Ability to work independently and as part of a team.

• Excellent time management and organizational skills.

• A passion for culinary excellence and product quality.

• Flexibility to adapt to a fast-paced kitchen environment.

• Reliable and punctual.

Compensation:

• Starting pay: $23 per hour.

• Full benefits package.

• Excellent work-life balance with consistent weekday hours.

If you’re an experienced Production Cook/Prep Cook with a background in butchering and sausage making and are looking for a rewarding career in a dynamic culinary environment, we encourage you to apply. Join our team and be part of a company that values quality, craftsmanship, and work-life balance.

Job Type: Full-time

Salary: From $23.00 per hour

Benefits:

• Dental care
• Discounted or free food
• Extended health care
• Flexible schedule
• On-site parking
• Store discount

Flexible Language Requirement:

• English not required
• French not required

Schedule:

• 8 hour shift
• Day shift
• Monday to Friday
• Morning shift

Supplemental pay types:

• Overtime pay

Experience:

• Food industry: 2 years (preferred)
• Butchery: 2 years (preferred)

Work Location: In person

Expected start date: 2023-12-04

Italfoods is a locally owned business serving the Ottawa/Gatineau and surrounding areas for over 32 years. With over 4,000 products to choose from, including meats, fresh poultry, seafood, bakery, grocery and dairy, we deliver the finest imported and domestic products to restaurants, specialty food shops, delicatessens and grocery stores. In our 32 years of business, we are guided by the long-standing relationships and values of our team. To us, it’s all about teamwork and adding value and integrity in all that we do. Our dedication and commitment to customer service, integrity and quality products have always been our goal.

Company Description

Italfoods is a locally owned business serving the Ottawa/Gatineau and surrounding areas for over 32 years. With over 4,000 products to choose from, including meats, fresh poultry, seafood, bakery, grocery and dairy, we deliver the finest imported and domestic products to restaurants, specialty food shops, delicatessens and grocery stores. In our 32 years of business, we are guided by the long-standing relationships and values of our team. To us, it’s all about teamwork and adding value and integrity in all that we do. Our dedication and commitment to customer service, integrity and quality products have always been our goal.

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