Job Description

Job Type


Part-time

Description

We are searching for a professional experienced Bartender to provide an excellent experience for our guests. Your responsibilities will include:

• Preparing beverages for bar and restaurant guests
• Interacting with customers, take orders and serve drinks
• Guiding guests through our extensive wine selection and making appropriate recommendations according to their preferences
• Mixing ingredients to prepare cocktails
• Checking customers' identification and confirming it meets legal drinking age
• Restocking and replenishing bar inventory and supplies
• Staying guest focused and nurture an excellent guest experience
• Comply with all food and beverage regulations

Requirements

• Must be at least 21 years of age
• Previous work experience as a Bartender
• Considerable wine knowledge and experience preferred
• Ability to work weekends, holidays, some evenings, and adapt to a flexible schedule
• Ability to walk, sit and stand for long periods of time.
• Part-time employment

Salary Range: $17-$19 per hour plus tips

About Cellar Hand:

Cellar Hand is the latest culinary venture by the esteemed creators of Pali Wine Co. Nestled in the vibrant heart of San Diego's Hillcrest neighborhood, this elegant establishment marries the rustic allure of Central Coast wine country with a distinctive Mediterranean twist.

Experience the essence of farm-to-table dining with a Mediterranean influence at Cellar Hand. Here, the concept of locally sourced ingredients is taken to a whole new level. Our menu is a carefully curated palette of seasonal delights, every item meticulously selected from the rich bounty of San Diego's farmers and fishers.

At Cellar Hand, we are proud to extend the exquisite experience of Pali Wine Co. to our customers by offering a stellar selection of our beloved wines. These carefully crafted wines are celebrated for their character, depth, and commitment to quality. But our wine list does not stop there. Going beyond our Pali Wine Co. selection, we've taken immense care to cultivate a wine menu that captures a diverse range of flavors, styles, and regions.

Salary Description


$17-$19 per hour plus tips

Job Tags

Hourly pay, Holiday work, Part time, Work experience placement, Seasonal work, Flexible hours, Weekend work, Afternoon shift,

Similar Jobs